Over the years we have had people interested in
going back "to the basics" and have come to us for advise and information. We found ourselves sharing information and giving
out handouts in our eagerness to help. However, again, we realized this cost us time & money.
I was a newsletter writer,
editor and publisher for both the Southern Commercial Rabbit Producers Association and The Rabbit Exchange. Mike was the Southwest Regional Director for
S.C.R.P.A. for 5 years and the Executive Director of The Rabbit Exchange.
For over 6 years we made notes and have now published a guide that
can walk you through the entire commercial rabbit operation designed especially for the southern climate.
The book includes layout plans, drawings and measurements needed
to build proper barns, cages, nest boxes,worm boxes, etc.
The information will also
walk you through the entire cycle of tasks for the rabbit – breeding, palpating, nest box timing, weaning,selecting
breeding stock, how to get through the southern summers and winter seasons
as well as forms, formulas and the entire bookkeeping process,both the “paper system” and the S.A.F.A.R.I. software. It is the most comprehensive book ever written for commercial
meat rabbit operations in the southern region.
We offer complimentary Barn tour with each purchase of our
book - $ 29.95
Rabbit.....The
Ultimate White Meat™
"A Guide to Raising
Commercial Rabbits in the South"©
By: Mike
& Dee Blaha
All
materials Copyright 2004
M&D Blaha/Rabbits,
Etc.
